Mongolia Ganlu Mending Ganlu Cup Hong clouds
Mongolia Ganlu Mending Ganlu Cup Hong clouds >> brand spirit Mengding tea history of tea in China occupies an important status. "Yangtze river water, Mengshan top of the tea," yet he is still known as the Shuangjue. Large and small teahouses and write couplets, are provided to attract patrons to observe. Mengshan, near Sichuan Yaan, Tang Yang Li Wang has written a "Mengshan dolomite tea" poetry, Summer Wedding Dresses which wrote: "If Lu Yu who taught public opinion, should be the world No. 1 tea." Mongolia is the first to the top of tea court tribute tribute tea. From the Tang to the Qing Dynasty, Mongolia top tea warcraft gold, Zou Ma to Beijing. According to "mountain County," records "kept the top tea is sweet and clear, yellow and bi, discretionary powers cup Hong cloud complex, long-rally to the cause coagulation." Meng top quality tea, not bad, Hong Xin GAO Shuang, the sweet taste. >> Brand Story Mengding Meng Mountain Tea is mainly grown in the top, named "Mongolian top tea." Mengshan located in the western Sichuan Basin, which separate called "Rain City" Ya, between the mountain counties, altitude 1450 m, top with the supernatant, water chestnut, Pi Luo, Serve as an interpreter, mannose Wufeng, year-round Amidst the Rain. "Mongolian top tea" originated in the Western Han Dynasty years, the history of the "fairy tea" reputation. Mengshan tea has a long history. According to historical records, as early Western Han Dynasty, Wu is really a farmer named "Ming to carry the kind of spirit, among the plant in Wufeng,brownness Leather Bags|shoes|where to Buy Fashion Shoes|some unique shoes|sexy diamante shoes high non-Ying Chi, not health immortal, in contrast to the ordinary\pulse on the points, sweet and clear, yellow and bi-color \Tang Yuan and years, Mongolia has been opened up as top Wufeng "Imperial Tea Garden\Annual "Qingming" before so choose auspicious bathing by the Mingshan week, wearing a court dress, led Liao Shu, please monk presided over the hill temple incense Becze tea 365, frying time needed Zhongseng people around the chanting. Made tea, poured into a 2 Yin Ping, the Beijing as tribute for the emperor Sizu purposes. It was also picked in the peak of Mount Meng water chestnut is called "All kinds of" refined tea leaves into a tea, stored in 18 tin bottles, accompanied tribute into the capital, called "accompany tea\in drinking. This tribute tea etiquette, from the middle of the Tang Dynasty to Qing Dynasty stop for 1,000 years from generation to generation so. Mengding more tea varieties, divided by categories and forming loose tea tea. Loose tea in a thunderous, Qiaogua, pekoe, etc.; forming a dragon tea group, phoenix cake. Now, the Mongolian top tea tea species are nectar, yellow tips stone tea, Yu Ye Changchun, Wanchun needles and so on. The "manna" in the Mongolian top of the best quality tea. It forms thin, whole leaf buds all, wearing Yin Hao, yellowish green color. After brewing green tea color is yellow, transparent and clear, and drink refreshing fragrance, steep water two times, more and more fresh, dense, fragrant cheek teeth. Wedding Dress Jewelries lofty lasting Mengding tea aroma, taste mellow and heavy and mellow, thin strip was tight mm, color green Guangrun; Tea Tang Qingliang, dark green and light with yellow, tea roads spread out, one bud leaf clear and reliable, with a unique style of mountain tea.